ZBiotics™ is the world’s first genetically engineered probiotic to break down a toxic byproduct of alcohol called “acetaldehyde.” The formula? Water, natural flavor, and three years of research and development under the cap.
Enzymes. Bioinformatics. Homologous recombination. If any of these words interest you, nerd out with us on the science behind ZBiotics. If they don’t, use the time saved to plan that big weekend trip coming up.
Our aim is to improve people’s lives way beyond the day after drinking. Genetic engineering has been used for decades to make insulin for diabetics, and it can benefit other areas of life as well. We started with alcohol, and now we’re working on other challenges, like dairy, radiation, and lead-contaminated water. We call it “GMO 2.0:” transparent, responsible, and people-first.
Filled to the brim with science, current events, opinions, and the occasional soapbox spiel.